Face nourishing mask. Video: nourishing mask for dry skin. Mud pharmacy - firming nourishing masks with clay

Summer is not only a time for vacations, but also an opportunity to restore your health. You need to know how to prepare a nourishing face mask at home.

In summer, the skin especially needs nutrition. Heat, tan, sea and river water, dust deprive the skin of many nutrients, it becomes dull, uneven, and may begin to peel off or, conversely, become covered with acne. A lot of fresh fruits and vegetables at this time of year will not only help nourish your skin useful vitamins and microelements, but also save a lot of money on expensive masks and creams.

Nourishing mask necessary for people not only with dry skin, but also with oily skin. With a lack of hydration and nutrition, the body may begin to produce increased sebum. In addition, nourishing face masks help soothe and increase skin regeneration and cleanse it.

Why are nourishing masks so necessary?

Many women think that in summer their skin is less susceptible to... bad influence weather than in winter. On the contrary, in summer the loss of nutrients and moisturizing substances can be even greater.

To look better on vacation, many people resort to peeling and various means for cleansing the face. Such preparation for the holiday season can negatively affect the condition of the skin. All peels, especially chemical ones, deeply cleanse the skin, but at the same time destroy it upper layer and take out nutrients.

To replenish the balance and restore the skin, use a nourishing mask made at home.

In summer, there is often a lack of not only nutrients, but also moisturizing substances. Doctors recommend drinking at least 5 glasses clean water per day (excluding fruits and vegetables eaten, juices, drinks and soups). It is better to provide nourishing and moisturizing substances to the skin of the face with the help of nourishing masks, since overuse Water can lead to swelling of the face and the appearance of bags under the eyes.

Water can not only nourish the skin, but also rid it of nutrients. Swimming in rivers, lakes and especially the sea, as well as tanning, deprive the skin of many beneficial substances.

Summer is a unique opportunity to renew the vitamin supply of facial skin before the cold winter.

How to properly make a nourishing face mask?

Before applying any mask, you must thoroughly clean your face of makeup, oil and dirt.

To deeply cleanse your face, you can use steam bath. Under the influence of steam, the face begins to “breathe”: the pores open, blood rushes to the face. This procedure prepares the face for better absorption of nutrients.

You can apply the mask using different objects: a sponge, a special spatula. But most women prefer to use their hands. This can be considered the best option, since the pads heat the substance to a temperature human body and the mask fits better on the skin.

Masks based on yeast and clay can be washed off warm water.

If the mask contains oil or moisturizing components (juice, fruit), it is better to remove it using a slightly damp cotton pad or swab, without stretching the skin too much. Fatty nourishing masks based on cottage cheese or sour cream should be removed with a teaspoon.

To consolidate the effect, you can wipe your face with a cotton pad soaked in green tea. People with dry skin after the procedure should use nourishing cream, and for those with oily skin, moisturizing.

Masks for dry skin

A nourishing mask for dry skin is a must. It is recommended to use it several times a week, changing bases and components.

Homemade oil-based face mask

Any vegetable oil not only perfectly nourishes the skin, but also becomes a specific barrier. It prevents dirt and germs from reaching the skin and preserves valuable elements in the epidermis.

For such a mask you will need a spoonful of honey, preferably buckwheat, a spoonful of any vegetable oil, 1 egg white and a few drops lemon juice(people with very dry skin may not need to use this ingredient). Whisk the mixture thoroughly and apply to the face for 15 minutes. In this mask you can use oatmeal flakes ground in a coffee grinder. To achieve a cleansing effect, you need to lightly massage your facial skin for a minute before removing the mask.

Homemade nourishment

For those who have very dry skin, nourishing masks will help cope with tightness and prevent flaking and dehydration of the skin of the face and neck.

For such a mask you will need the pulp of several plums, 200 g of melon pulp and 1 tablespoon olive oil. The berries are rubbed through a strainer to a homogeneous mushy mass, then oil is added to it and mixed thoroughly. You can keep this mask on your face for 20 minutes. In order for nutrients to penetrate into the deep layers of the epidermis, you need to wash your face first with warm and then with cold water: this will force the blood to rush to your face.

Homemade fruit and vegetable facial treatment

The big advantage of using fruits, vegetables and berries for nourishing facial products is obvious: they not only nourish, but also moisturize the face and saturate it with vitamins.

For this product you will need the pulp of any sweet fruits and berries: grapes, melon, banana, apple, melon. To a small amount of pulp you need to add a spoonful of fresh cucumber juice, a spoonful of sour cream, 1 egg yolk and a little olive oil. If the mask turns out to be liquid, it can be thickened with flour and finely ground oatmeal. Keep the mask on your face for at least 15 minutes and rinse with slightly cool water.

Anti-inflammatory for dry skin

The drier the cover, the more irritable it is. Various inflammations most often appear on such a face. To protect your face from negative factors external environment, you can use the following mask.

Mix 1 yolk with 1 spoon of vegetable oil and grind thoroughly. This part of the mask will be responsible for nutrition. Then add a spoonful of freshly brewed chamomile tea into the mixture. It is this flower that best helps fight any inflammation. Since masks cannot be used very often, people with problem skin As a preventive measure, you can wash your face with chamomile infusion.

Products for oily skin

For oily skin Not only nutrition is important, but also hydration. As a rule, sebum is secreted in large quantities precisely due to lack of hydration. Before applying the mask to oily skin, it must be cleansed with a scrub and herbal steam bath, since it is much more polluted than dry.

A soothing and nourishing face mask

Oily skin can often become inflamed due to acne. The pores are almost always enlarged. This leads to the formation of blackheads and local inflammation. Dairy products are the best way to combat this.

Low-fat cottage cheese must be mixed with kefir until smooth and applied to the face for 15 minutes. For greater effect, kefir can be replaced with unsweetened yogurt without fruit additives.

Nourishing mask with a drying effect

It will not only help nourish your facial skin useful microelements, but will also relieve her of excessive sebum secretion.

It is prepared, like most masks for oily skin, based on kefir. It needs to be heated and dry yeast added. When the mixture comes up a little, you can add rye flour to it for thickness. Kefir provides nutrition and hydration, and yeast will correct the secretion of sebum.

Along with cleansing and moisturizing, our skin constantly needs additional nutrition, which nourishing masks are fully capable of providing. Thanks to their regular use, the facial skin will receive all the microelements it needs, will remain elastic and healthy much longer, will gain tone and improve color. Before using masks, you need to cleanse your skin of any residues. decorative cosmetics and excess sebum.

Recipes for making nourishing face masks at home

Nourishing vegetable oil mask for dry skin. Natural vegetable oils, which contain: a large number of beneficial fatty acids and various microelements, in particular vitamin E, which increases the firmness and elasticity of the epidermis and also prevents the appearance of wrinkles. To use, simply soak gauze or a cotton pad in slightly heated oil in a water bath and apply it to a cleansed face for 20 minutes.

Universal mask for all skin types. A mask of 2 teaspoons of honey, the same amount of crushed oatmeal and 1 teaspoon of fresh tea leaves has an extended spectrum of action. Honey nourishes the skin, tea tones, and cereals help cleanse the upper layers of the epidermis from dead cells. Mix all the ingredients and add a little warm boiled water until you get a mushy mass, then apply it to your face with massaging movements.

Potato mask for dry skin. For very dry skin, you can try using a mask from boiled potatoes in "uniform". Peel it and puree it with egg yolk, adding a little sour cream or full fat milk until a creamy consistency is formed. The mask is ready for use, apply it in an even layer on a clean face for a quarter of an hour.

for dry skin: mix honey and glycerin in a 1:1 ratio (one teaspoon each), then add 1 egg yolk and mix the whole mass until smooth. This mask not only nourishes, but also helps the skin maintain the moisture balance in the epidermis longer.

Vegetables and fruit masks for skin nutrition. The juice of any fruit and vegetable has nutritional properties. For example, you can mix one yolk with a tablespoon of apple or carrot juice.

Nourishing mask based on radish: Mix freshly squeezed radish juice, honey and heavy cream in equal proportions. The resulting mixture is applied to cleansed skin for a quarter of an hour, and the layers of the mask need to be renewed every 5 minutes.

Nourishing honey mask, egg white and flour for oily skin. Nourishes well, and also tightens pores and removes greasy shine mask made of honey, wholemeal flour and egg white. Honey and flour should be taken in equal proportions (2 tablespoons each). Apply the mask to clean skin, and when it dries slightly, wash with water at room temperature.

Nourishing mask of carrots and cabbage: Chop carrots and cabbage and then squeeze lightly to remove excess juice. Next is vegetable puree mix in equal proportions with honey and heavy cream. The mask is applied for 10 minutes, after its use the skin becomes smoother and its color significantly improves.

User reviews and comments

Sveta 2015-06-01 16:43:30

Magnetic mask Cleopatra. From wrinkles. Has a healing effect. Replaces facial massage. I recommend. http://maska.molodosti.magnitnaya.cleopatra.2016-skidka.ru/

[Reply] [Cancel reply]

Nourishing face masks increase skin turgor, eliminate small wrinkles and expression wrinkles, saturate the dermis with useful elements. The products also restore fluid balance, remove salt, and add blush and velvetiness. Thanks to the activation of everyone metabolic processes excessive swelling is eliminated, dark circles under the eyes, signs of fatigue and stress.

Indications for the use of nourishing masks

severe violation of the work and rest regime;
insomnia, nap(less than 3 hours a day);
poor nutrition;
constant stress;
frequent change of place of residence (business trips);
vitamin deficiency in the off-season;
bad ecology;
dryness, peeling, cracking of the skin;
general dehydration of the body;
hormonal imbalances in adolescents;
breastfeeding, pregnancy, menopause;
regular exposure of the skin to wind, sun, frost.

Features of the use of nourishing masks

Before applying the composition, remove decorative cosmetics. Wash your face and steam your skin in a bath to open the pores. Perform deep scrubbing (peeling) to remove sebaceous plugs and dirt.
Do not apply the prepared product to the lips and area around the eyes. Distribute the composition with a cosmetic brush, fingertips or sponge.
Ensure maximum peace for yourself while the mask is in effect. Lie down on the sofa, relax your muscles and close your eyes. Don't squint, talk or laugh.
Remove the used composition first with cosmetic sponges, then wash with warm water. Finish with a cold rinse to close the pores.
After removing the mask, wait some time, it is allotted for the restoration of the epidermis. After 1 hour, lubricate the skin with a light cream or serum.
Folk remedies have a limited shelf life, so you cannot store them for future use. Mix fresh ingredients immediately before applying to skin, discarding any unused ingredients.
If crushed herbs, seaweed and other bulk raw materials are used for the mask, make a separate suitcase. Keep the components in it for no longer than 2 months.
Almost all of the following ingredients must be ground to a homogeneous consistency. Make sure in advance that you have a blender or meat grinder, mortar and pestle, mixer, ceramic or glassware, and coffee grinder.
Nourishing masks have contraindications - individual intolerance, rosacea (not all recipes). Before use, do a test by applying some of the composition to your wrist. If there is no itching, proceed to manipulation.

Honey and strawberries

Select 10 fresh strawberries. Rinse them, mash them with a fork or put them through a blender. Enter 35 g. candied honey and 30 gr. regular face cream (oily).
Prepare your skin by steaming and exfoliating. To the clean dry face Apply the mixture and rub. Leave the mixture on for at least 30 minutes, remove cotton pads.
Now dip the sponge into cool milk and wipe the skin. Wait a third of an hour and wash your face as usual. To enhance the effect, you can do a light facial massage.

Cereals and hot milk

To prepare effective composition, take ground oatmeal or bran (wheat, rye). Dilute them with hot milk, leave under polyethylene for 20 minutes until they swell.
While the mask is preparing, clean your face of makeup and steam it over a bath. Scrub, then use the product. Apply it to your neck, décolleté and entire face. Keep for 40 minutes.

Hydrogen peroxide and cottage cheese

To prepare the composition, it is better to take a peroxide solution with a concentration of 3%, no more. The mask is contraindicated for people with rosacea and overly sensitive skin.
Rub 70 g through a sieve. cottage cheese high degree fat content Add 40 gr. heavy cream, stir. Inject 5 ml. peroxide, bring the product to a creamy consistency.
Apply the mixture not only to your face, but also to your neck. Leave the mask on for 15 minutes, remove with sponges. Rinse your face, and in addition wipe it with ice cubes.

Potatoes and cream

Boil a couple of potatoes in their jackets. Do not let them cool, immediately turn them into puree using a blender. Separately, heat the high-fat cream, add to the potatoes, and mix everything thoroughly again.
Place the yolk in a container; no white is needed. Whisk and add to the potato mixture. Cleanse your face and use a mask. Leave it on for at least 40 minutes.

Bread and cucumber

Peel the vegetable, cut off the “butts”. Cut into cubes, place in a blender bowl or grate. Throw the resulting slurry onto a gauze cloth and squeeze out the juice.
Heat 30 gr. honey, add to cucumber liquid. Add half a teaspoon of sesame or almond oil. Separately, soak a slice of black bread in milk.
Combine all ingredients, but mash the bread crumb without milk. Distribute by clean face and neck, hold for half an hour. Then wash your face with a cold decoction of medicinal plants.

Black clay and aloe vera

If you have aloe vera at home, use it. Cut 3 stems of the plant, grate and squeeze out the juice. Add 25 g to this liquid. honey and 40 gr. black clay.
Let the mask sit for about 20 minutes, then knead it. Spread a homogeneous paste over your face and keep until dry. Rinse off with warm water.

Curdled milk and yeast

The composition mattifies the skin, eliminates sebaceous plugs, moisturizes and nourishes. Use baker's yeast for preparation. Product in quantity 20 g. dilute with warm milk and let it brew.
After about 20 minutes, warm up 30 ml. curdled milk, mix with yeast. Use the resulting pulp for its intended purpose, treating your face and neck.
After half an hour of exposure, scrub, massaging the skin. Rinse off the product with warm water and wipe your face cosmetic ice from sage or nettle.

Radish and sour cream

Rinse a quarter of the radish and grate it. Place on a bandage to squeeze out the juice. Add 40 g to this liquid. fat sour cream and 35 gr. honey. Stir until smooth paste.
Now steam your skin to open the pores. Spread the product in a thick layer and cover it with gauze. Leave for 10 minutes, remove with sponges and water.

Apple and chicken yolk

For this mask, choose green varieties of apples that have a bit of sourness. Take 2 fruits, remove the centers and stalks from them. Grate the pulp together with the peel.
In a separate bowl, mix 2 yolks (raw), 10 g. corn starch, 3 drops grapefruit oil, 25 ml. cream. Turn the mixture into a homogeneous paste and add to the apples.
Apply the mask to a cleansed face in a very thick layer. Maintain the composition in supine position with maximally relaxed muscles. Wash off after 40 minutes.

Lemon juice and egg

Warm 50 ml. olive oil up to 45 degrees. Add 15 g. gelatin and add a little hot water. Let the product sit for half an hour. During this period, grind 40 grams into a paste. sugar and 1 egg.
Combine the ingredients, squeeze the juice from half a lemon, and pour into the mask. Apply the products all over your face, décolleté, and neck. Do not touch the eye area. Rinse off after 15 minutes.

Greens and potatoes

Rinse under the tap 25 g. fresh dill and 30 gr. parsley Dry and grind in a blender along with the stems. Place the prepared puree on cheesecloth and squeeze out the juice.
Wash a fresh potato, grate it, squeeze out the juice using a bandage. Mix into the first mixture. Enter 30 g. high fat sour cream, raw yolk.
Apply a homogeneous paste to your face in a thick layer. In addition, place a piece of gauze over the mixture to prevent the mixture from falling off. Leave it on for 25 minutes and remove.

Chicken egg and peach

If it's peach/nectarine season, take advantage of this. Otherwise, replace the component with banana. Mash 1 fruit into porridge, add a couple of eggs.
Beat the contents of the container with a mixer or whisk, apply to the skin of the face, neck and décolleté. Rub it in in a circular motion, leave for a third of an hour.

Almond and banana

Fry a handful of almonds or hazelnuts in a dry frying pan without adding oil. After 7 minutes, cool the nuts and grind them into crumbs with a coffee grinder.
Separately, mash 1 banana with a blender or fork and combine with the nut mixture. Drop 1 ml. bergamot oil, add 10 g. rye bran and 2 gr. ground cinnamon.
It is important that the composition becomes completely homogeneous and moderately thick. Apply it to your face in an even layer. Leave for at least 25 minutes, after this time remove with cotton pads and water.

Green tea and rolled oats

Prepare a strong tea brew from green leaves, steep it until it cools. At this time, chop a handful of oatmeal and add it to your tea.
The mask should turn out pasty. Otherwise, adjust the consistency with rolled oats/tea. Apply the mixture to the skin and leave for a third of an hour.

Egg white and aloe vera

Rub the cooled cottage cheese with a sieve to separate the grains. Add 1 protein, mix. Now add 30 gr. sour cream. Select a couple of fleshy aloe stems and squeeze the juice out of them.
Mix all available ingredients. For more skin nutrition you can add 15 ml. grape or almond oil. Make a uniform mask.
Distribute the product over the skin and lie down to rest. Relax your muscles as much as possible and wash off the product after 35 minutes. Wipe your skin with ice and apply cream.

Red caviar and olive oil

Mash a tablespoon of caviar with a fork to a paste. Dilute 20 ml. warm olive or vegetable oil. Apply to facial skin, rub in with massaging movements.
The product can be kept for 30 to 60 minutes. There is no need to rinse off, just wipe the skin with cosmetic discs or napkins. The procedure is repeated after 2 days.

Seaweed and tocopherol

Before preparing the mask, read the list of ingredients. You will need tocopherol, vitamin A (retinol), seaweed powder.
All components are sold in pharmacies at a relatively low cost. Measure out a couple of ampoules of retinol, 1 ml. tocopherol, 25 gr. kelp (algae).
Mix the ingredients. If the mixture is too thick, add more tocopherol. Apply only to clean facial skin, massage in circular movements. Keep for 25 minutes.

Carrot juice and honey

For the mask you need to use only fresh carrot juice, which you will have to squeeze yourself from 1 root vegetable. Add 40 g to the composition. honey, heat it up.
While warm, apply the mask over the entire face, avoiding hypersensitive areas (the area under the eyes, eyelids, lips). After 35 minutes, rinse off.

Persimmon and starch

Give preference to persimmon varieties “Korolek”. Cut half the fruit, remove the peel, grate the pulp. Inject 20 ml. linseed oil, raw yolk, 8-10 gr. potato starch.
Place the dish with the mixture in the microwave and heat for 15 seconds at medium. After this time, rinse and scrub your face.
Distribute the product onto dry skin with massaging movements. Cover your face with film and lie down to rest. After 25 minutes, remove the product with cotton pads and water.

Yogurt and grapefruit

To make it effective home remedy, you only need to use natural yogurt with a high percentage of fat content. Sour cream (from 25%) is suitable.
Measure out 50 g. composition, add 30 ml to it. freshly squeezed grapefruit juice. Add a little flour or starch to thicken. The mask is ready, apply it, remove it after half an hour.

Gelatin and ampoule vitamins

Buy vitamin E (tocopherol) at the pharmacy in the amount of 2 ampoules. You will also need 1 piece of vitamin C ( ascorbic acid). Combine these drugs with each other.
Separately, brew chamomile or linden inflorescences with boiling water. Leave for 40 minutes, then filter several times. Measure out 80 gr. infusion, add 1 package of gelatin.
Stir the product well and wait a quarter of an hour. After this time, add the vitamin mixture. Begin application avoiding the eye and lip area. Keep the mask on for 45 minutes.

Beeswax and walnut

Melt the cube beeswax until liquid consistency. Add a handful of peeled, fried and ground walnuts. Stir the contents, pour in 30 ml. almond oil
While warm (almost hot), apply the mask to your face. Hold until hardened, then remove in one piece. Do not wash your face for half an hour.

Directional masks not only nourish the skin, but also moisturize it as deeply as possible. It is recommended to apply the compositions before bed or after waking up in the morning. The given watches are considered ideal for cosmetic procedures. Consider the most popular recipes, choose your favorite options. Repeat the manipulations every 3 days for 2 months, then take a break.

Video: nourishing mask for dry skin

Velvet skin, even tone and a light blush is an attainable dream for everyone. Proper care will allow you to enjoy the blooming reflection even in adulthood. To do this, it is not necessary to leave fabulous sums in beauty salons. Everything for maintaining beautiful, well-groomed skin has already been created by nature and is available in unlimited quantities. Recipes for making nourishing face masks are easy to make with your own hands at home.

Benefits of nourishing facial masks

The face is a reflection of lifestyle, nutrition, stress, work routine and adherence to routine. Nourishing facial masks help:

Improve turgor;
Fight wrinkles;
Saturate the skin essential vitamins, micro-, macroelements;
Restore water balance;
Evens out tone and refreshes color;
Gently cleanses without injuring or irritating the epidermal cells;
Relieves signs of fatigue and swelling;
Activate intracellular processes.

Easy to prepare at home magic remedy, not inferior to advertised brands. For all skin types, including combination and oily, it is necessary regular moisturizing. Otherwise subject to action sun rays, temperature changes, gusts of wind, withering processes can start much earlier.

Proper care - cleansing, toning and nutrition. It would seem: why do you need a nourishing mask for young skin? Beginning with adolescence need to be implemented complete care, which will significantly slow down the aging process.

And, after 25 years, it is necessary to nourish and moisturize the face and décolleté area at least 1-2 times a week. Variety of fruits, vegetables, grains, dairy products, valuable vegetable oils, herbal and medicinal collections help create various combinations of magical beauty products.

Indications for use of the nourishing mask:

Limited amount of sleep, poor nutrition and low fluid intake.
Pregnancy, feeding, hormonal changes.
Work associated with regular exposure to sun, wind, low/high temperatures.
Stressful, difficult ecological situation, lack of proper rest.
Winter and spring period often accompanied by vitamin deficiency, which immediately affects the condition of the skin.

Rules for using nourishing face masks

Provide maximum effect Following these basic steps will help you at home:

Important advice from the editors

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Cleansing is not only about removing decorative cosmetics, but also more deep peeling. For sensitive skin it is better to use herbs crushed in a coffee grinder (thyme, chamomile, plantain), for more deep cleaning– coffee, honey, salt combined with oils.
The mask should only be applied when massage lines(from the center), avoiding the delicate area around the eyes and lips.
During the entire period of time while the mask is working, you need to relax your face as much as possible, do not talk, squint your eyes and smile.
You can remove with warm water, a soft sponge, napkins and also following the massage lines. Washing ends with cool water to close the pores.
After a quarter of an hour, an organic cream is applied according to your skin type.
Only fresh ingredients must be used High Quality. No need to cook large volumes, folk masks They have a fairly short shelf life. Dry raw materials - herbs, kelp, flour can be stored in a clean, hermetically sealed container for several months.
To give the various ingredients the required consistency, you will need a ceramic bowl, a whisk, a coffee grinder, a blender, and a mortar and pestle.

An allergic reaction to one of the components may be a contraindication for the use of nourishing masks. It is better to apply the mass first to the wrist and wait 7-8 minutes; if irritation appears, the composition of the mask needs to be changed.

10 best recipes for nourishing face masks at home

Nourishing mask for dry skin

You will need:

20 ml. glasses of milk;
20 ml. unrefined olive oil;
10 ml. avocado or jojoba oils;
10 gr. cottage cheese;
1/2 boiled carrots.

Nourishment of dry skin should be carried out at least 2 times every 8 days in the summer, and 2 times more often in the winter. Simple mask will help protect the skin from dehydration and fill it with youth vitamins as much as possible. Connect everything liquid components heat in a water bath to 40o. Crush carrots (can be replaced with baked pumpkin) in a mortar, then add cottage cheese to obtain a uniform texture. Then add warm milk with oils, mix everything well and apply to a previously cleansed face and neck. After 8–9 minutes, carefully remove the residue with a napkin and wash your face with cool water. Preferably use in the evening 3 times a week.

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Nourishing mask for oily skin

You will need:

10 ml. almond oil;
15 gr. oatmeal;
Nettle decoction;
The pulp of half a banana;
Bergamot/tea tree essential oil.

A nourishing mask for oily skin should also play the role of an antiseptic; bergamot oil will help normalize secretions sebaceous glands, herbal decoction soothes inflammation. Mash the ripe banana on a fine sieve, add oil and flour. Dilute the resulting mass with a decoction of nettle or plantain to the consistency of softened butter. Enter last essential oil. Apply a thick layer of mask to steamed skin for 10–14 minutes. Afterwards, remove the mass with a sponge and wash with warm green tea. Moisturizing and nourishing oily and combined types has the same meaning as cleansing and toning. Enough to carry out cosmetic procedure 1–2 times a week in winter period, in summer, 2 times every 21 days is enough.

Nourishing face mask in winter

You will need:

Ripe persimmon;
20 ml. linseed oil;
10 ml. grape seed oils;
1 yolk;
10–11 gr. corn starch.

Grate half the persimmon pulp on a fine grater, add oil and yolk. Starch will help make the skin soft and velvety, acting as a thickener. Wipe your face with a hot chamomile decoction to maximize the upper layers of the epidermis, and apply the mask along the massage lines. After 8 minutes, rinse and moisturize natural cream. In winter, the skin especially needs additional nutrition; the procedure can be carried out over a twelve-day course both for restoration and for the prevention of premature wrinkles.

Nourishing face mask with honey

You will need:

20 gr. liquid honey;
20 ml. sesame oil;
Half a fresh cucumber;
15 gr. pulp of rye bread.

Peel the cucumber and grate it on a fine grater. Rye bread cut into small pieces and pour cucumber juice with pulp, mix everything thoroughly with a fork. Then add honey and oil, cleanse the skin and apply to the face and neck. After 12 minutes, rinse with a decoction of plantain and thyme with the addition of lavender essential oil. This mask should not be used for skin with rosacea or prone to allergic reactions. The best nourishing masks are those made with your own hands from fresh, proven ingredients.

Nourishing mask for mature facial skin

You will need:

Medium potato;
30 ml. olive oil;
20 ml. sour cream;
Yolk;
Parsley and fennel greens.

Bake or boil potatoes, peel and grate on a fine grater. Add butter, sour cream, greens rich in vitamins and microelements and crush with a pestle in a mortar. Apply to the face, while slightly squeezing the plastic mass, forming and tightening an oval. After 30 years, using such a mask, you can forget about morning swelling and traces of lack of sleep. After 40 years, it is advisable to complete the procedure in a ten-day course.

Nourishing face mask with kelp

You will need:

15–25 gr. kelp powder;
1 teaspoons peach seed oil;
2 coffee spoons of rye flour;
Vitamins A, E.

Grind dry kelp in a coffee grinder. Pour 2.5 tbsp. spoons of hot green tea and leave for 5-7 minutes. Then add flour, oil and 2 drops of each vitamin. Apply conveniently with a sponge or brush, avoiding sensitive areas eyes and lips. After half an hour, remove the remaining mask with a napkin. After 50 years oil peach pits It is better to replace it with olive or sea buckthorn; this procedure is also known for its rejuvenating effect.

Nourishing mask for combination skin

You will need:

25 gr. applesauce;
Yolk;
5 ml cream;
10 gr. potato starch;
Grapefruit essential oil.

You can buy ready-made applesauce a series baby food, or make it yourself (from baked apples). To improve complexion, especially after a sunny summer, add 3-5 drops of lime or grapefruit to apples. Combine the yolk with cream and beat with a whisk, then add starch, puree, and lastly add essential oil. Apply a thick layer to the skin; it is advisable to lie down for the entire duration of action (10–12 minutes) of the components. This mask can be used an hour before going outside. It refreshes the skin, sufficiently nourishes it and improves tone.

Nourishing mask for skin rejuvenation

You will need:

10 gr. gelatin;
20 ml infusion of linden flowers;
Vitamins E, C.

Brew linden flowers and leave for half an hour. Then strain and heat in a water bath. Pour the warm infusion over the gelatin and stir until the lumps disappear completely. Add 2 drops of each vitamin, using a wide brush to apply the mask to the face in layers. Avoid contact with eyebrows and skin along the hairline. The more layers you get, the more effective the mask will be. When the mass is completely absorbed and dry, it must be carefully removed like a film. There is no need to wash or wipe your face so as not to wash off the unabsorbed natural collagen.

Nourishing beeswax face mask

You will need:

20 ml. oils walnut;
2-3 drops of patchouli oil.

This mask is suitable if there is no reaction to bee products and if there are no problems with blood vessels on the face. Grind the wax and melt it in a water bath, add walnut oil, when it has cooled a little, add essential oil. Using a brush, apply to face along massage lines. Cover your face with a warm towel and leave the mask on for 12–14 minutes. Carefully remove the exfoliated, cooled wax; there is no need to rinse with water. If you use a nourishing mask correctly, you can forget about dry, tight skin forever.

Nourishing face mask universal for all skin types

You will need:

1 egg;
25 gr. cottage cheese;
20 ml. sour cream;
15 ml aloe juice.

Grind the cottage cheese on a fine sieve, add the egg, sour cream and freshly squeezed aloe juice. Clean and steam the skin, apply the resulting mixture in a thick layer for 25 minutes. Remove the mask using a damp swab along the massage lines. Reviews of use among owners various types skins are positive. The mild effect of the ingredients allows you to improve your complexion, normalize the functioning of the sebaceous glands and activate the protective properties of the epidermis. This mask can be used over a two-week course to achieve a lifting effect; to prevent dehydration and vitamin deficiency, once a week is enough.

Video recipe: DIY homemade nourishing face mask

Leaves skin vibrant, elastic, firm and matte. They can be easily purchased at cosmetics stores. But here's how to cook it effective nourishing face masks from natural ingredients at home, read more...

Yeast face mask

Yeast is often used in for cosmetic purposes. They have a tonic and firming effect. For a nourishing face mask you will need the following ingredients:

20 grams of fresh yeast,
a tablespoon of milk,
half a teaspoon of olive oil,
half a teaspoon of honey.

Mash the yeast thoroughly with a fork, add warm milk, slightly warmed honey and butter. Mix all ingredients and apply to cleansed, dry face for 20 minutes. Then rinse yeast mask warm water and apply nourishing cream.

Honey face mask

Honey makes the skin firm, elastic, fresh. You should not use it if you are allergic to bee products. This product is suitable even for very wrinkled, dry and sagging skin.

To prepare nourishing face mask with honey, take:

one tablespoon of liquid or pre-melted honey,
one tablespoon of wheat flour,
white of one egg.

Mix all the dry ingredients first, then add the lightly beaten egg white. Apply the mask thin layer on your face and wait about half an hour. Rinse off the product with cool water.

Facial mask with yolk

The yolk tightens the skin, making it elastic and velvety to the touch. For cooking nourishing face mask using yolk the following components are needed:

yolk of one egg,
a teaspoon of liquid honey.

This nourishing face mask is very easy to prepare: you need to thoroughly mix all the ingredients. Apply the resulting mixture to a cleansed face and hold for 15-20 minutes. Rinse off with cool water.

Face mask with milk

Milk in nourishing masks for the face slightly whitens the skin, makes it smooth, elastic, elastic and matte. To prepare this remedy at home, take the following ingredients:

crumb of white bread,
30 ml milk (preferably homemade).

Soak the bread crumb in slightly warmed milk, knead it in your hands until you obtain a homogeneous consistency. Keep the mask on your face for about 20-30 minutes, then rinse with warm water.

Oatmeal face mask

Oatmeal is very often used for cosmetic purposes. As an ingredient in a nourishing face mask, it perfectly cleanses and refreshes the skin, making it matte and soft. Prepare the following components:

one tablespoon (not heaped) of instant oatmeal,
a little full-fat milk (preferably homemade) - one or two tablespoons,
a teaspoon of kefir or yogurt (fat).

Pour hot milk over oatmeal. Leave them to swell for about 15 minutes. Then add kefir or yogurt to the porridge. Mix everything thoroughly and apply a thick layer to a cleansed face for 30 minutes. Sweep nourishing face mask based on oatmeal need cool water.

Curd face mask

Cottage cheese has a soothing and nourishing effect on the skin. To prepare natural mask for the face, take:

2 tablespoons homemade cottage cheese,
one yolk,
hydrogen peroxide.

Mix all ingredients and grind until smooth. Apply curd nourishing mask over the entire face and neck for 20 minutes. Then rinse with warm water.

All presented nourishing face masks very effective. They should be done every other day during periods of exacerbation of dry skin, in winter time, For example. After two weeks, you can apply the mask less frequently (once or twice a week).